Hola a todos. Me encanta esta temporada por el chile en nogada. Es mi platillo favorito de todo el año. ¿Ustedes qué opinan? ¿Comen muchos o solo uno?
Hey there! So jealous you're enjoying chile en nogada already. It's definitely a seasonal thing. Most places only serve it from late August through September. Enjoy it while you can!
Totally! It's so true about the timing. I've been lucky to find some places in CDMX already serving it. Gotta grab it while the season's hot. Jaja.
Jaja, qué suerte que ya lo encontraste en CDMX. Yo aún lo estoy esperando aquí. ¡Hay que aprovecharlo al máximo!
Haha, yeah, it's a bit of a race against time! Hope it pops up for you soon. We really gotta get our fill.